Easy Street Style Keto Tortillas

Easy Street Style Keto Tortillas

Print 

Prep Time10 mins

Cook Time10 mins

Total Time32 mins

Serves 1   

Ingredients

• 1/2 cup shredded asiago
• 3 tablespoons coconut flour
• 1 large egg

Instructions

• Heat a dry cast iron skillet over medium heat.
• Mix the shredded cheese and coconut flour in a glass bowl.
• Microwave for one minute or until cheese is softened.
• Stir well to combine and slightly cool the cheese mix. Add in the egg and mix until a dough forms.
• Separate the dough into three equal size balls. If the dough is too dry, wet your hands to handle it until it comes together. Alternatively, if the dough is too runny, add in a teaspoon of coconut flour until it comes together.
• One at a time, flatten the ball between parchment paper until 1/8 inch thick.
• Place the tortillas on the hot cast iron skillet and heat 2-3 minutes a side until lightly browned.
• Use a spatula to remove from the heat and let them cool a little before handling.

by Cristina Curp

    

78 reviews

   

Nutrition Facts
Serving Size
Amount Per Serving	As Served
Calories 322Calories from fat
% Daily Value
Total Fat 20g	31%
Carbohydrate 12g	4%
Dietary Fiber 8g	32%
Protein 17g

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: