Dairy Free Cauliflower Keto Pizza Crust
20 mins
30 mins
50 mins
Ingredients
- 2 cups riced cauliflower
- 2 large eggs
- 3 tablespoons coconut flour
- 2 tablespoons avocado oil
- 1 teaspoon fine salt
- 1 teaspoon dried Italian herbs
Instructions
- Preheat oven to 405F.
- Microwave the riced cauliflower for 5 minutes then transfer it to a nut milk bag or clean kitchen towel. Carefully squeeze out as much water as you can. Let it rest a few minutes then squeeze out even more water.
- You should have about a cup of this cauliflower paste. Add that to a large bowl and mix in the rest of the ingredients until a soft dough forms.
- Line a sheet pan with parchment paper and shape your pizza crust on it. Do not spread it thinner than ¼ inch or it will tear.
- Roast for 25-30 minutes until the cauliflower crust is golden in color and lightly browned on the edges.
- Add your favorite toppings and pop it in the oven for an extra 5 minutes.
No comments:
Post a Comment