Stuffed Avocado Chicken Salad Keto, Low Carb, Paleo and GF

Stuffed Avocado Chicken Salad Recipe (Low-carb, GF, Keto, Paleo)

If an avocado is your thing, then you're going to love this low-carb avocado salad recipe. It's easy, simple and delicious.

Course Main Dish  Cuisine American  Prep Time 25 minutes  Cook Time 0 minute  Passive Time 0 minute  Servings  people INGREDIENTS 2 small avocados 1 1/2 cup chopped cooked chicken (optional rotisserie chicken) 1/4 cup cup mayonnaise 1 tbsp scallion, chopped 1 tbsp Lemon juice 1 tsp coconut oil 1/2 tsp paprika powder 1/4 tsp garlic powder 1/4 tsp cayenne pepper 2 tbsps Parmesan cheese

INSTRUCTIONS

1. Cut the avocados in half and remove the seed. Place them on a plate and set aside.
2. In a mixing bowl, mix the chicken with mayonnaise, lemon juice, and all the spices. Season it with salt and pepper.
3. Stuff the avocado with chicken mixture and sprinkle the cheese on top before serving. Enjoy!