Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Crock Pot Chicken Fajita Soup is easy to make and tasty. The entire family will enjoy this Low Carb Crock Pot Chicken Fajita Soup recipe. It's also budget friendly.
Ingredients
- 2 lbs boneless skinless chicken breasts mine were frozen
- 2 cans of diced tomatoes 10 oz
- 2 cups of chicken broth
- 2 tablespoons of taco seasoning I used homemade
- 2 teaspoons of minced garlic
- 1/2 cup of onion chopped
- 1 green bell pepper chopped
- 1 red bell pepper chopped
- Garnish with cilantro (optional)
Instructions
- Combine all the ingredients in the crockpot.
- Cook on low for 6-8 hours.
- Shred and chop the chicken.
- Stir to combine the flavors.
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