Easy Peasy Breadsticks (keto approved)

Breadsticks

• 1 1/4 cups shredded mozzarella (140 grams)
• 1 egg
• 2 tbsp's coconut flour
• 1 tbsp heavy cream

Garlic Parmesan Butter

• (disclaimer: I eyeball this part. Make sure that when you mix the cheese into the butter that it makes a sort of thick paste.)
• 2 tbsp butter
• 1-2 tbsp parmesan cheese
• Garlic powder or minced garlic to preference

Instructions

• 1
  Preheat oven to 350 degrees
• 2
  Melt cheese in microwave making sure to not overheat.
• 3
  Add egg, cream, and coconut flour.
• 4
  You can add any spices you want at this point but I find it's just as easy to top with garlic butter after they are baked.
• 5
  Knead your dough until the coconut flour/egg mixture is totally incorporated and roll out between two sheets of parchment paper. (If you have trouble with the dough reheat for 5-10 secs. until it easily comes together and is easy to roll out.)
• 6
  With a pizza slicer slice into strips (about 6 strips) and bake for 10-15 minutes on the parchment paper.
• 7
  Melt butter and mix with parmesan cheese and garlic.
• 8
  Top with garlic butter and parmesan cheese.

Notes

• No sugar added pasta or pizza sauce goes great with this for dipping!
• Serves 1
• 737.8 calories, 57.6 grams fat, 12.9 grams carbs, 6 grams fiber, 6.9 net carbs per serving
• Share (serves 2)
• 368.9 calories, 28.8 grams fat, 6.4 grams carbs, 3 grams fiber, 3.4 net carbs
• by Up Late Anyway