Wednesday, October 7, 2015

Strawberry Chia Jam

Strawberry Chia Jam

2 cups of Strawberries (Fresh or Frozen) Let frozen thaw out
3 Tablespoons of Ground Chia Seeds
3 Tablespoons of Swerve Sweetner
1/2 Teaspoon of Xantham Gum (optional) Thickener

Put Strawberries into a food processor or ninja pulse until liquified.
Add all the other ingredients....pulse again until mixed good...taste for your likeness of sweetness.
Put in an air tight container for a few hours let thicken up.  You now have awesome jam to use on your healthified Low carb Breads and muffins.  So very good

Enjoy
Heres to your health!

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